Category: Food & drink
Food and Drinks in Dalmatia
Traditional Dalmatian Recipes Dalmation cuisine is notable for its simplicity and naturalness with an abundance of fresh or cooked vegetables, local greens, homemade cheeses, olive oil, fresh and dried herbs and lots of fish and other seafood such as clams, squid, cuttlefish, octopus, lobster and shrimp. You will often find thin slices of air-dried prosciutto […]
Food and Drinks in Zakynthos
Best places to eat Avli Taverna Restaurant One of the best restaurants in Tsilivi. The quality of food and house wine is exquisite. If you choose to dine here don’t miss the moussaka wine, it is by far the best wine from Zakynthos. Ambiance of the place is very nice and romantic too! Prosilio This […]
Food and Drinks in Cote D’Azur
To help you on your way, here is a selection of the best restaurants on the French Riviera Mirazur, Menton Hidden on a hilltop high above the sea, Mirazur is a terrace restaurant with its own citrus grove and avocado trees, a vegetable garden and even a patch for wild herbs and edible flowers. First […]
Food and Drinks in Crete
Traditional Cretan Recipes Cretan cuisine is distinguished and traditional. Local cheese, famous olive oil and punchy liqueurs are just three of the treats on offer. If you visit this island, there are some dishes that you should definitely try. Don’t expect over the top fancy dishes, just pay attention to the quality of the food […]
Food and Drinks in Santorini
Argo Restaurant The seafood is exceptional, but all the dishes looked delicious and very reasonably priced. Again, it’s definitely worth booking a table for the best view! Dimitris Down by the port in Ammoudi Bay is where you’ll find this waterfront Greek tavern. Order the “Lobster with linguine” and we’ll promise it will be the […]
Food and Drinks in Kefalonia
Welcome to Tassia, a traditional family restaurant since 1972 located in Fiscardo village. All of the dishes are home cooked using the finest fresh ingredients such as olive oil, meat, fish, eggs, and cheese which are purchased from local producers and most of the vegetables come from their own garden. Try the traditional Kefalonian meat pie with […]
Food and Drinks in Mykonos
Among the traditional island products that have become famous in the world, there are kopanişti, an assortment of cheese with a strong flavor and spicy taste. Serve this specialty with lettuce and cucumber salad and combine also with a sparkling wine and ouzo. For dessert, choose amygdalota with his special flavor and drink the famous […]